Main Dishes
Pan-Seared Salmon with Mango and Black Bean Salsa
White Wine Braised Lamb with Orange and Fennel
Beef and Brocoli Stir-Fry
Dom’s Hot Chicken
Giant Shells Stuffed with Squash and Goat Cheese, Creamy Lemon Sauce
Sardine and Avocado Protein Toast
Chicken, Ginger, and Green onion “Waterless” Soup
Salmon Sticks with Spicy Honey Mustard Sauce