Who is Dom?

Dominic Lamirande is passionate about fresh, easy and delicious recipes. He is the winner of the Netflix show “Cook at All Costs,” which aired on Netflix in 2022. Since then, he has published a cookbook and built a community of 100,000+ followers on social media.

They’re talking about Dom! Seen in various publications across Quebec and Canada:

Learn more about Dom Cooks:

Before becoming a private chef, recipe developer, and author, Dom had a career in digital marketing. Passionate about cooking, he began posting his recipes on social media. Four years later, he has built a loyal community of foodies who follow him on social media.

100k+ followers: On social media
A cookbook: Published in 2023 by Éditions de l’Homme
200+ recipes developed: And it’s just the beginning!
8,000 subscribers: To the Dom Cooks Club newsletter

The Dom Cooks way

My cooking style evolves throughout the seasons and the years, but four pillars remain the same. I always want to offer you creative recipes that are simple and accessible at the same time. I also believe that cooking is an opportunity to discover new ingredients—if I propose an unusual ingredient for a recipe, I always offer an easier-to-find alternative. And finally, don’t forget that all my recipes must pass the final test—they have to be SO good!

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Freshness

I use ingredients like fresh ingredients like herbs and lemon to bring a touch of brightness to all my recipes.

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Delicious recipes

The use of spices (my favorites are smoked paprika, oregano, and cumin), blending textures and flavors, and optimized cooking methods make my recipes delicious every time.

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Nutrition

I use lots of vegetables and lean proteins in most of my recipes. I try to maintain a balanced ratio of protein, carbohydrates, and fats to maintain a healthy diet low in saturated fat.

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Simplicity

All my recipes are designed to simplify your way in the kitchen. This includes the success of my 5-ingredient recipes which you will find throughout my website.

Dom Cooks: The book

My award-winning cookbook is available for sale on my website.

85 recipes:

from breakfast to dessert, there is something for everyone.

3 parts:

recipes for hosting, reinventing leftovers and everyday cooking!

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